Professor Mayhew is writing about food


One of the best writers I know on the topics of poetry and jazz has started writing about his humble cuisine, delighting me. The above bit of art is quinoa with peppers and chicken.


  Suzy Szasz wrote @

You’ve seen my food posts on FB…time for the cookbook, maybe.

  Bob Basil wrote @

Suzy, You should certainly do a cookbook!

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